Tuesday, March 25, 2008

Sambal Dabu-dabu

Ingredients :
Tomato
Chili
Shallots
Lemon
Salt
Sugar

Direction :
Chopped tomato, chili and shallots
Put in a bowl than pour the lemon
Add salt and sugar, mix
Put in the refrigerator for about 30' and taste the freshness

Sambal Dabu-dabu is very tasty to eat with fried fish or grill fish

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